Yeasts

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Yeasts

Yeasts

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We produce primary active and inactive baker’s dry yeasts. These products are obtained from controlled fermentative processes of sacharomyces cerevisiae strain which results on bio-ingredients with natural content of essential nutrients such as protein, vitamins and minerals. Our more than 60 years experience in fermentation allow us to offer a high viability in active yeasts, yeast enrichment with special compounds like organic minerals and glutathione (natural antioxidant).

Food, nutrition & human health

Food, nutrition & animal health

fermentations

Plant Care

Beauty and Personal Care

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